Homemade Chicken Bread Rolls Recipe
Chicken Bread Rolls Recipe are great for snacks, picnics, or as a yummy appetizer for any gathering. You will enjoy the delicious mix of flavorful chicken, spices, and crunchy pastry in every bite.Ingredients For Boiling the Chicken
Ingredient | Quantity |
---|---|
Onion Chopped | 1 tbsp |
Garlic Cloves | 5 |
Coriander | 1 tsp |
Cinnamon | Half Inch |
Cloves | 5 |
Salt | 1/2 tsp or as you required |
How to Boil the Chicken?
Step 1: Fill a big pot with water, enough to cover the Chicken, Add Onion, Garlic Cloves, coriander, Cinnamon, cloves, and salt into the water. These things will make the chicken taste better as it cooks.
But if you like your chicken simple without extra flavors, you can use plain water and skip this step.
Step 2: After 30 minutes, Once the chicken is fully cooked, turn off the flame and carefully remove the chicken pieces from the pot using tongs or a slotted spoon and Shredded the chicken.
Ingredients for Chicken Bread Rolls
Ingredient | Quantity |
---|---|
Chicken Boiled and Shredded | 1 Cup |
Mayonnaise | 2 tbs |
Soy Sauce | 1 tbs |
Black Pepper Powder | 1 tsp |
Paprika Powder | 1/4 tsp |
Garlic Powder | 1/2 tsp |
Onion Powder | 1/2 tsp |
Red chili powder | 1/2 tsp or to taste |
Capsicum Chopped | 2 tbsp |
Mozzarella Cheese Grated | 1/2 Cup |
Salt | 1/4 tsp or to taste |
Coating Ingredients
Ingredient | Quantity |
---|---|
Bread Crumbs Ground | 1 Cup or as required |
Eggs | 3 or as you required |
Salt | 1/4tsp or to taste |
Mixed Herbs | 1 tsp (Optional) |
Bread Slices2 | 10-12 (Large) |
Cooking Oil | For Frying |
Prepare Filling
Step 1: Take a pan, Add Oil and Onion, and cook it until a light golden color add all the Shredded Chicken into the pan and add Garlic Powder cook it for 5 minutes at low flame.Step 2: Now add Black pepper, White pepper, Salt, and Capsicum cook it for 1 to 2 minutes, and add Green Coriander. Now flame off.
Step 3: Now add Mayonnaise, Mozzarella Cheese and mix it. (Bread Roll filling is ready)
How to make a Bread Crumbs?
- Heat a frying pan over medium-low heat. You don't need to add any oil or butter to the pan.
- Add the bread pieces to the dry, heated pan.Toast the bread pieces, stirring frequently, until they become golden brown and crispy. This should take about 5-10 minutes. Be patient and keep a close eye on them to prevent burning.
- Remove the toasted bread pieces from the pan and let them cool for a few minutes.
- Place the bread pieces in a food processor.Pulse the food processor until the bread turns into fine crumbs.
- Allow the breadcrumbs to cool completely before transferring them to an airtight container.
- Store your stovetop-made breadcrumbs in an airtight container in a cool, dry place. They should stay fresh for several weeks.
Directions
Step 1: In a bowl, add eggs, salt, mixed herbs, mix well and set aside.
Step 2: On the working surface, place bread slices, cut the edges with a knife, and roll out with the help of a rolling pin. Wet the edges with water and add filling in the center, roll out and seal the edges.
Step 3: Now dip into beaten eggs and coat in bread crumbs.
Step 4: Fry, In a wok, heat cooking oil and fry until golden brown. After frying, place the cooked chicken bread rolls on a wire rack instead of paper towels.
Deep-fried versions can be high in calories and fat.
Bake
- Grease the baking tray with oil, place bread rolls, and grease with oil.
- Bake in preheated oven at 180 C for 10 minutes.
Store
- Freezing Chicken Bread Rolls is a convenient way to preserve them for later use.
- It can be frozen for up to 2 weeks in freezer.
Serve
- Once the Chicken Bread Rolls are golden brown and crispy, serve them hot with your favorite dipping sauce.
Conclusion
- You can served as a party treat, a quick snack, or a delightful addition to your meal.
- Chicken Bread Rolls offer a satisfying blend of textures and tastes.
- They are easy to customize with your favorite fillings. Everybody loves Chicken Bread Rolls - they add a touch of homemade goodness to any event. So, roll up your sleeves, get creative, and enjoy the deliciousness of Chicken Bread Rolls.